Four Seasons Hotel Los Angeles at Beverly Hills has teamed with Don Julio to launch new summer experiences including a decked out pink poolside Cabana for summer.
Beginning June 23 through July 30, hotel guests will be able to book the special Don Julio Cabana by calling the Four Seasons spa or pool. The space features special Don Julio Rosado cocktails, small bites from Chef Matthew Kenney and desert inspired florals from Jeff Leatham. The Cabana is available from noon to 4pm daily and pricing is $550 on weekdays and $700 on weekends and holidays. The rental includes a fresh fruit plate, two Don Julio Rosado tequila cocktails and unlimited still and sparkling water.
New Don Julio Rosado signature cocktails include “The Frosado” with Tequila Don Julio Rosado, Créme de Pamplemousse and lime and “Passion Play” with Tequila Don Julio Rosado, lime passionfruit and honey. Guests can also enjoy a special tasting flight featuring Tequila Don Julio Blanco, Tequila Don Julio Rosado and Tequila Don Julio 1942. “The Frosado” will also be served at the pool’s Shaved Ice Bar Cart for all hotel guests to enjoy.
An al fresco special plant based brunch to launch the new cocktails and Cabana was held June 23 for media and influencers. Chef Matthew Kenney prepared the menu including stonefruit and tomato ceviche, garbanzo bean and tamarind taquitos and a Rosado panna cotta with summer berries. Don Julio cocktails featuring Don Julio Blanco and the new Don Julio Rosado were also served, as well as a tasting flight. Don Julio Tequila Brand Ambassador Andres Grimaldo led guests through the tequila tastings and provided information about Don Julio Tequila.
To reserve a room at the Four Seasons Hotel Los Angeles at Beverly Hills, visit https://www.fourseasons.com/losangeles/.